Top 5 Curry Mee That You Have To Try in Penang

Top 5 Curry Mee That You Have To Try in Penang

Penang is literally food heaven, whether tourists or locals alike, food is what makes people navigate their way through Penang just for some of the best foods in town. Famed for their white curry mee which is in a milky aromatic flavourful broth, Penang Curry Mee is a must-try! Lo and behold, a list of the best curry mee in Penang!

1. Sisters Curry Mee

Yup, no kidding. Find yourself on a journey to Air Itam, battling through huge amounts of traffic just for the Sisters Curry Mee! It is not one’s average food place as there are only old-style concrete slab tables with stools, and it is a hot place without fans or air conditioning. The sisters pride themselves in the decades spent to hone their craft and recipe to come out with one of the best curry mee in Penang. The chilli paste is a bomb to your tastebuds, and it is worth finding yourself here!

Address: 612 T, Jalan Air Itam, Pekan Ayer Itam, 11500 Ayer Itam, Pulau Pinang
Operating hours: Open Monday, Wednesday to Sunday, 7.30 am to 1 pm, or until sold out (closed on Tuesday)

2. Chulia Street Curry Mee

Right in the middle of the busy Chulia street, this stall has been selling their curry mee for years now. From the broth to the chilli paste, then to the chewy noodles, all aspects meet the targets of a good bowl of curry mee, but it is the fishballs that set it apart and has captured the hearts of locals and tourists alike! There is often a queue at the stall, but service is still quick.

Address: 275-283, Chulia St, Georgetown, 10200 George Town, Penang
Operating hours: Open Monday to Saturday, 6 pm to 10 pm (closed on Sunday)

3. Kuantan Road Curry Mee

It is not precisely on Kuantan Road as the name suggests. The stall is a local delight, and you hardly find any foreigners here. Search yourself for a perfect bowl of curry mee to satisfy your cravings. You can even add your own amount of spice in it as the owner is always meticulous on the subject. You might be in for a queue but no worries, your bowl of curry mee is served ASAP!

Address: 6, Jalan Trengganu, Taman Free School, 10460 George Town
Operating hours: Open Daily, roughly 6 pm to 10 pm

4. Padang Curry Mee

This food truck selling curry mee at the Padang Night Food Court is a must-try hot off the wok! Prepared to be amazed, or rather, shocked at the spiciness but also mouthwatering curry mee served with portions of fat cuttlefish. The cuttlefish gives the broth a unique sweet taste which is really all you need to satisfy your tummies! It is not surprising to find your tastebuds blistered after the experience, but it is definitely worth it!

Address: 18, Jalan Johor, George Town, 10400 George Town, Pulau Pinang
Operating hours: Open Daily, roughly 6 pm to 10 pm

5. Tan Jetty White Curry Mee

White curry mee is slightly different from the regular ones. It is milky, silky, with a distinct taste to it. This small stall at the food court right before the entrance of Tan Jetty is worth giving a try. Savour the pork blood cubes, cuttlefish and chilli paste all in one bowl to provide yourself with an experience out of this world!

Address: 50, Pengkalan Weld, George Town, 10300 George Town, Pulau Pinang
Operating hours: Open Daily, roughly 6 pm to 10 pm

Top 5 Curry Mee in Penang

Now that you know which curry mee in Penang that you have to try, make sure you don’t miss them out the next time you’re there! A bowl of delicious, spicy curry mee sounds like a great meal for lunch or dinner, but you find it a hassle to eat out? Don’t worry as foodpanda offers you the delight of picking your own Penang curry mee right from the search list to be delivered to your doorsteps! 

You can also check out these top breakfast spots in Penang that ensure you kick-start your day with delicious and hearty breakfast!

Article Written By Anna

Anna is an absolute foodie, and lives by the motto that food is happiness. She is a writer by day and a gamer by night. She believes that good food comes from all over and is constantly amazed by the passion and dedication it takes to make food that warms the soul.

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