The fast food we all drooled over ever since. American classic burger is the classic hamburger that often enjoyed as a dinner meal. The perfect combination gives off the taste of owning the ground. You basically have everything when you have this American classic burger in your hand.
What is American Classic Burger
This fast food generally a patty placed in between two seeded buns. The patty is flavoured with the desired sauces topped with your favourite greens. This is classic hamburger which is the basis of all hamburgers in this world. This American classic burger is best enjoyed during dinner as it has complete nutrients with carbohydrates and protein, making it delicious and you will need no other food aside from this one and only hamburger.
History of American Classic Burger
Burger is the abbreviation of hamburger which was named after a city in German; Hamburg. Hamburger made its debut on the 19th century with the creation of ground beef steak that is placed in between two buns. Shortly after this invention, the evolution of hamburger has increased rapidly as there are a lot of spices and sauces that make a perfect taste with the fusion of the hamburger.
People started to add cheese, ketchup, mayonnaise on top of the meat to savour the combination of the taste of the meat with additional ingredients. Hamburger became the talk of the town and stay winning in every fast food chain. The various delicious taste of hamburger combined with other signature sauces from different places has made it well-loved by people across the globe.
In 1920, hamburger was introduced as the processed food and started to carve its way starting from the White Castle restaurant chain. In the 1940s, McDonald’s improvised the hamburger and invented a lot of renowned hamburgers.
Today’s famous hamburger from Mcdonald’s is Big Mac, McChicken and Double cheeseburger, GCB and some more that has a special place in everyone’s hearts. We get to taste different kinds of hamburgers today because of the mother of all hamburgers; American classic burger. Thank you, you precious.
How to make American Classic Burger
To make American classic burger, the first thing you need to do is to prepare for the ingredients. The ingredients needed for this recipe is seeded burger buns, grounded beef, tomato paste, ketchup, mustard sauce, sunny side up egg and ground black pepper. The ingredients have no limit so you can put whatever your desired sauces or greens but the listed ingredients are the basic ingredients to make American classic burger.
The first step of making this hamburger, you need to shape the ground beef into a shape of patty and salted it with grounded black pepper. Pan-fry the patty for several minutes until its colour is turning into brownish. Place the patty on top of one of the seeded buns and topped it with tomato paste and ketchup and a little bit of mustard to create a strong taste in completing the beautiful taste of the flavoured patty. The final step of making American classic burger is, of course, to put the greens like salad or tomatoes on top of the patty with the motto; the healthier the dish, the tastier it tastes.
Now, put the last seeded buns on top of the perfect patty and please enjoy the visual and the taste of your own homemade American classic burger. The delicious taste of the flavoured patty is now completed with the freshness of the greens and the spices of the sauce with the complementary seeded buns.
Where to Find American Classic Burger in Malaysia
American classic burger can be found in the nearest Carl’s Jr. restaurant which serves the best hamburger in town. This dish can be ordered in set with a large cup of carbonated drinks and a stack of delicious fries. This go-to dinner can be enjoyed with your whole family.
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