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Dish of the Day: Banana Bread

Banana bread comes from mashed and mix banana with the flour to produce a scrumptious servings. Basically it rich in nutritional values such as potassium and iron. This serving was quite popular in America back then. Historically banana bread emerged during The Great Depression era where the food supply is very precious as housewives did not waste any of overripe banana.

How Banana Bread are being served?

Banana Bread are quite popular for Malaysian where it is commonly being served as high tea during leisure time. They are prefer moist, delicious and sweet banana bread. Actually banana bread are very easy to make as it does not need for a mixer and only use a common ingredients. Its only use ripe bananas, butter, sugar, egg, vanilla essence, baking soda and flour.

What makes Banana Bread are so popular? 

Banana Bread has been very popular recipe over than 10 years as thousands of people are making this recipes almost every day.

To make this, you can mix everything in one bowl without the use of any fancy mixer. The secret recipe of banana bread to make our bread become favourite are the melted butter.

The things that make the banana bread so popular because of its variety of toppings. You can choose any toppings to make your banana bread interesting like you may toss a chopped nuts, chocolate chips or put batter inside it. Furthermore, to make the delicious banana bread, it should be over-ripe banana or yellow peels banana at least contain half-browned or the bananas inside are quite squishy and browning.

Also, the banana bread is one of the recipes that are very easy to be modified with chocolate based. To make this recipe great banana bread, all the ingredients should be balance especially when it comes to chocolate and banana flavours. It will turns marvellous if the bread almost cake-like, super moist and yet light.

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