This go-to dish is one of the most popular side dishes with fish fillings in between of two breads with greens. Aside from the easy and quick recipe, it is also rich in nutrients making your every bite is a healthy bite. The delicious fish fillings will let you experience living under the water with freshness and savoury taste.
What is Fish Sandwich
Fish sandwich is basically a dish where people often enjoy over breakfast and as a quick grab food to bring anywhere. Rich in nutrients, this dish is well-loved by all people around the world. The fillings is basically any kind of fish.
The fish also can be cooked in different styles of cooking. It can be grilled, roasted, broiled, deep-fried and even shallow-fried to savour the fish taste.The fillings also can be sauced with different spices and sauces like ranch, mustard, mayonnaise, cheese, thousand island, ketchup and tomato.
The fillings are as versatile as we can choose to flavour and cook it according to our preferences. In anyway, fish sandwich is tasty in every method of cooking, with every sauce and spices, in hot and cold and in anywhere around the world. The unique fish taste can deliver us the feeling of chilling by the seaside enjoying the sunset. The warmth you feel now can be enjoyed through one bite of fish sandwich.
History of Fish Sandwich
Sandwich is named after the inventor of the sandwich; Earl of Sandwich. However, the concept of placing fillings in between of two breads has existed since the 18th century in Europe. The dish was only enjoyed by the aristocrats and nobles over night-drinking and special occasions.
In the 19th century, where the classes of people started to rise and enjoy what the upper-classes are having during meal time. The middle-class people has made the sandwich as a common dish that should be enjoyed by everyone not only by the aristocrats. The quick dish popularity is spread to every corner of the world and people started to cook themselves a sandwich.
In 1850, there were more than 70 street vendors selling sandwiches on the street of London. People started to invent various recipes of sandwich with different fillings and condiments. Fish sandwich was created in Japan as the country is rich with seafood sources and enjoy eating fish more than other meat.
The fish sandwich made by the Japanese has made a breakthrough in the American market and making it a worldwide sandwich. The fish sandwich is well-loved by people around the globe, making it one of the most famous sandwiches that was enjoyed by the people.
How to make Fish Sandwich
First off, prepare the ingredients of the fish sandwich. The ingredients are salt and pepper, one cut of fish, baking powder, all purpose flour, lettuce, tomato and two slices of bread. First preheat the pan to 350 degrees with half-full oil. Make a batter to mix with the fish fillet. Mix in baking powder, all purpose flour, and salt and pepper. Stir the mixture and then put the fish fillet inside the mixture to flavour the fish.
Next, fry the coated fillet until it turns into golden brown. Put the fried fish on top one of the breads and sauce the fried fish with ketchup and topped it with cheese or any desired condiments. Put the lettuce on top of the fillet to be enjoyed healthily with some sprinkled pepper to enjoy the perfect taste. Put the last bread on top of the fillet for the finishing touch. Now, the healthy fish sandwich can be enjoyed with your beloved ones.
Where to find Fish Sandwich in Malaysia
Fish Sandwich can be found in the nearest fast food chain; Subway. Subway serves the best Fish Sandwich with a perfect taste of the fish that can give off the tingling sensation while enjoying the go-to dish. Grab it while it lasts.
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