Japanese food is now closer to us more than ever. With plenty of seafood, be it raw, grilled or tempura-fried, it is a good source of protein for our daily health requirements. Popular Japanese fare includes udon, soba, bento, rice bowls and sushi.
The distinctive features of Japanese cuisine that set it apart from the rest. For instance, the side dishes are served in small portions and can be sukiyaki, tamago or grilled beef or chicken. Besides, teppanyaki chicken is one of the delicious ways of cooking chicken in Japanese cuisine.
Secondly, in Japanese restaurants, you’re usually given individual bowls and plates. The dishes may be shared and eaten together, but generally, the food is placed on your own plate before consuming it. Moreover, the Japanese cooking method utilises less oil, and the dishes are refreshing and healthy.
Types of Japanese Food
Listed below are the best Japanese food enjoyed by the locals:
- Sushi
Sushi is loved by Japanese people and people all over the world. The fresh and light sushi is pleasing to the eyes and feels good when you consume it. This is because rice is enjoyed by all Asians, and there is plenty of sushi that suits one’s palate. Wasabi and ginger pair nicely with sushi and the taste of the soy sauce enhances the flavours of the dish. Try out the delicious sushi from Sushi King, Sushi Q, Sakae Sushi and Sushi Go.
- Ramen
Ramen noodles are delicious and versatile as they can be paired with various broths. This includes shoyu broth, shio broth, curry and miso broth. The springy and solid noodles make for great comfort food during the cold weather. The noodles may come with egg or some beef slices which makes the soup more dense and rich with flavour. Order using foodpanda from Marutama Ramen, Super Ramen by rudifook and Kungfu Ramen to satisfy your cravings.
- Tempura
Tempura is usually deep-fried battered seafood or vegetables. We can have tempura udon where tempura is served with thick noodles. We also have tenzaru where tempura is served with cold noodles. And the essential dish; tendon, is tempura eaten with an oversized rice bowl. With the variety of tempura, you can add this ingredient to any of your main dishes. You can order some delicious tempura from Sushi Go, Sakae Sushi, IDon Japanese Restaurant and Kodawari Menya.
- Miso soup
Miso soup is a traditional Japanese soup made of fermented soybeans salt, barley, seaweed and some other ingredients, which vary according to each region. Most miso soup is served with bean curd, seaweed, and scallions. Miso soup is readily available at Ishin Japanese, Teppanya Café & Bar, Real Food and Sakae Sushi.
- Teriyaki
If you have never tasted teriyaki your whole life, well, you should now. The flavours of the teriyaki bring out a depth of flavour in the meal that instantly makes you hungry. Chicken, duck, salmon and even beef can be added with teriyaki sauce. Various teriyaki dishes can be ordered from Sushi King, Zen & Co, Hayadon, and Konichiwa Café.
If you don’t want to brave the crowd of customers or are lazy to go out, then order using foodpanda!